Classes
Spring Classes
April 3rd, Gardening concepts/styles
April 10th, Gardening to meet balanced nutrient needs
April 17th, Planting
April 24th, Water needs and manaagement
May 1st, Canning Fruit
May 8th, Jam Making
May 15th, Jelly Making
May 22nd, Dehydrating herbs
May 29th, Using herbs as home remedies
June 5th, Making Infusions
June 12, Making Decoctions
June 19, Making Extracts
Summer Classes
June 26, Making Tinctures
July 3, Dehydration
July 10, Canning Vegetables
July 17, Pickling
July 24, Natural Fermentation of Vegetables
July 31, Natural Fermentation of Milk Products - Kefir and Yogurt
August 7th, Natural Fermentation of Milk Products - Soft Cheese
August 14th, Natural Fermentation of Milk Products - Semi Soft Cheese
August 21th, Natural Fermentation of Milk Products - Hard Cheese
$25.00 or Choose 5 for $100.00
Pre-enrollment is required - call/text 719-205-8574 or email at least one week in advance donnajlachey@hotmail.com
FREE Demonstrations
The Localvore Colorado CoOp will be doing LIVE demonstrations at the Fountain Farmers Market! There will be two 15 minute presentations, one at 10am and another and 1pm. The cost of these demonstrations is FREE, so come join us and learn something fun! We hope to see you there!
The following demonstrations have been scheduled:
January 19th, Room Temperature Fermentation of Milk Products
January 26th, Goat Cream Cheese
February 2nd, Extracts
February 9th, Tinctures